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Every ounce you pour, matched to every ounce you sell.
PourScore™ puts sensors on every draft line and reconciles what came out of the keg against what got rung in your POS. Variance shows up the same day, by line and by shift, not in a month-end inventory count.
Four things, measured continuously, on every line.
Volume
Every pour, every line, timestamped. Reconciled against POS sales automatically.
Temperature
Continuous monitoring against your target range. Alerts when a line drifts.
Pressure
Caught before it turns into foam, waste, and a comped round.
Sanitation
Cleaning events logged automatically. Cadence verified, not self-reported.
From install to first insight in under a week.
We designed our hardware, software, and service to work in any keg beverage system. Retrofit or new install. Keg-orator or mobile beverage cart. Our certified Service Partners run the install and stay engaged to continually optimize your draft system.
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1. Site Survey
A Floteq certified Service Partner conducts a site survey—new install or retrofit—to assess the current state of your draft system to ensure a strong system exists before we calibrate Floteq sensors.
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2. Hardware Install
Floteq's proprietary sensors and BrainBox get installed in your keg room across every tap line. No downtime, no disruption to service. The system is passive and does not impact beverage flow.
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3. POS Integration
We connect to your POS (point of sale) to map ounces poured with ounces sold. Shift4, Toast, Clover, Square, Heartland POS, and more.
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4. Draft Calibration
Our Service Partner calibrates every line to your actual glassware and pour standard. This is the step that makes the numbers yours instead of generic. Benchmarked ROI from day one.
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5. Data Flowing
Your Floteq dashboard and mobile app populates within 24-72 hours. Your first full variance picture lands inside a week. You and your Service Partner get alerts when things need attention to optimize your draft system for profit.
Your system has a technician, not a support ticket.
Every PourScore™ install is performed by a Floteq Service Partner: a local draft technician trained on our install specification and accountable to a published standard.
They don't hand off after install. Your Service Partner sees your line data in real time, gets the same alerts you do, and knows a line is drifting before you place a service call.
Certified to a published standard
Every Service Partner completes Floteq Certification per account: install spec, data fluency, and a 48-hour response commitment to help optimize your draft system.
They see what you see
Temperature, pressure, and cleaning data on your system, monitored continuously by the person who services it.
Accountable, and replaceable
If a Service Partner isn't meeting the standard on your account, let us know and we'll tap another partner in our network so coverage doesn't lapse.
The number tells you something is off. The system tells you where.
Daily variance by line
See which line, which shift, which daypart. Stop guessing which bartender or which keg.
Alerts that reach you
Temperature, pressure, and after-hours pour activity, pushed to your phone. Not buried in a report nobody opens.
Multi-location rollup
Every location, one view, same metric. Compare fairly. End the monthly argument.
Martin City Brewing Co. recovered $3,641 in seven days.
Martin City Brewing Co. (Station 7 location) had been pouring beer for years and believed the program was dialed in. In one week, PourScore™ showed $3,705.80 in ounces poured but never sold.
After calibration, that number was $63.91.
Same taps. Same staff. Same volume.
"I wasn't a believer at first. The Floteq data showed us what we were missing."
Matt Moore | Co-Founder & CEO Martin City Brewing Company
Simple pricing. No surprises.
We handle installation, hardware, and POS integration. Your team sees data within 24–72 hours of install. If you don't recover your subscription cost in the first 30 days after calibration, we make it right.
PourScore™
One number to optimize your draft program. Your next chapter is built on data that empowers you and your team. We handle the install. We handle the hardware. We handle the POS integration.
- Real-time draft volume, pressure, temp & sanitation measurement & alerts
- POS integration mapping ounces poured vs. ounces sold
- Desktop & mobile app reporting & draft line management
- Install & calibration by a certified Service Partner.
- Hardware & installation—Over $2,500 value!
- Unlimited users & permission-based access
- FloBoard™ included at no additional charge—$50/mo savings!
- Subscription pricing based on 24 tap lines per BrainBox.
$500/mo per location
Frequently Asked Questions
Have questions? Take a look at the FAQs below. If you have other needs, don’t hesitate to contact us and a member of our team will be happy to assist.
24–72 hours depending on setup. We cover all hardware and installation costs—over $2,500 in value. Our vetted local installation partners get you up and running fast.
Yes. We integrate with Toast, Square, SpotOn, Clover, Heartland, Shift4, and more. Every ounce poured reconciles against your POS in real time.
Desktop or mobile, anytime. The admin panel and mobile app deliver role-based views so each team member sees what’s relevant to them. Real-time alerts are configurable by role.
Training takes minutes. Every feature is built to be intuitive. We run a quick tutorial, then it’s as simple as opening the app. Each role gets a tailored interface—no clutter.
We’re your partner. Our team is available day or night, including local technicians for on-site issues.
Your Floteq Impact view is always on. ROI in real-time.
If your PourScore™ performance bar is green, move on to other tasks in your day. If it's yellow or red, we show you exactly how to fix the issues so your draft program is always pouring profits.
Nothing slips through.
Every ounce poured reconciles against your POS in real time.
The gap between those two numbers is your Draft Tax — and most operators have no idea it exists until they see it.
- Variance surfaced by line, shift, and daypart
- Missed rings and over-comp patterns identified automatically
- Shift-level accountability without confrontation
Quality by the ounce.
Foam, flat pours, and guest complaints start with temperature and pressure drift — not bartenders.
Detect out-of-range conditions before they compound. Continuously, not by walkthrough.
- Out-of-range alerts before quality degrades
- Pressure drift tracked by line over time
- Temperature trending to catch cooler issues early
Maintenance made visible.
Know which lines were cleaned, when, and whether your sanitation schedule is actually being followed.
Cleaning compliance isn't self-reported anymore.
- Cleaning events detected and logged automatically
- Sanitation cycle compliance tracked per line
- Line condition signals between service visits
Closed means closed.
Unusual activity — pours outside business hours, volume spikes, unexpected line events — flagged the moment it happens.
Not at month-end. Not when it's already gone.
- After-hours pour detection with oz + estimated revenue
- Volume anomalies by line and time window
- Role-based alerts to the right person, not everyone
Works with your POS to map every pour to a sale
See it running on a real bar.
30 minutes. Live dashboard from an operating venue, not a slide. Your ROI estimated before the call ends.